Pasta

Minimal pasta dough. 30 mins wait.

Ingredients

• 280 gram flour
• 3 large egg
• 1 tbsp olive oil
• 1 tsp salt

Instructions

1. Combine all ingredients in a mixing bowl.
2. Beat at low speed (2) with a dough hook for 10 mins (until a very smooth dough forms).
3. Remove from bowl and place onto a well-floured surface.
4. Shape into a ball.
5. Cover with cling film.
6. Wait 30 - 90 minutes (longer is better).
7. Place onto a well-floured surface.
8. Cut into 4 pieces, roll out and cut to shape (using a machine or rolling pin and knife).
9. Cook in boiling water until it floats to the top.